{"id":1306,"date":"2022-02-26T10:24:52","date_gmt":"2022-02-26T10:24:52","guid":{"rendered":"http:\/\/periodicodimineralogia.com\/?page_id=1306"},"modified":"2022-04-23T06:16:07","modified_gmt":"2022-04-23T06:16:07","slug":"89-2","status":"publish","type":"page","link":"http:\/\/periodicodimineralogia.com\/index.php\/89-2\/","title":{"rendered":"89-2"},"content":{"rendered":"\n

Volume 89, No. 2<\/h1>\n\n\n\n
1.<\/td>The evolution of the microbial population during pickling process<\/a><\/strong>
VIOLETA CONSTANTINESCU, GH. CAMPEANU, N. ATANASIU, CARMEN CAMPEANU,
CATALINA VOAIDES<\/td><\/tr>
2.<\/td>Research on the factors influencing the processing of preparing the pickled cucumbers<\/a><\/strong>
VIOLETA CONSTANTINESCU, GH. CAMPEANU, L. ENACHE, CARMEN CAMPEANU<\/td><\/tr>
3.<\/td>Colour, Texture and Sensory Characteristics of Chicken Breasts Influenced by Citric Acid Addition to the Feed<\/a><\/strong>
POPOV-RALJI\u0106 J., D\u017dINI\u0106 N., KELEMEN-MA\u0160I\u0106 \u0110., MANDI\u0106 A., PAVLOVI\u0106 A., SIKIMI\u0106 V<\/td><\/tr>
4.<\/td>Evaluation of fermentative activities of different strains of Saccharomyces cerevisiae in bread dough<\/a><\/strong>
JELENA DODI\u0106, DU\u0160ANKA PEJIN, STEVAN POPOV, SINI\u0160A DODI\u0106, JASNA MASTILOVI\u0106, VLADIMIR PU\u0160KA\u0160, JOVANKA POPOV-RALJI\u0106<\/td><\/tr>
5.<\/td>Characterization of adhesion properties to the cellular substratum of some Enterococcus strains selected for potential use in probiotic products or food products<\/strong>
<\/a>DIANA SMARANDACHE, VERONICA LAZAR, MARIANA CARMEN BALOTESCU, TATIANA VASSU, RALUCA GHINDEA, ELENA SASARMAN<\/em>, LIA MARA PETRACHE, MARIANA ORASANU, RAMONA CERNAT<\/td><\/tr>
6.<\/td>In vitro study of the interference of some Enterococcus strains with the adhesion of human and poultry enteropathogens to HeLa cells<\/strong>
<\/a>VERONICA LAZAR, MARIANA CARMEN BALOTESCU, DIANA SMARANDACHE, TATIANA VASSU, ELENA SASARMAN, LIA MARA PETRACHE, MARIANA ORASANU<\/em>*, RAMONA CERNAT<\/td><\/tr>
7.<\/td>Biochemical Investigations for Studying the Effect of Mycorrhizas on Mulberry Vitroplants (Morus sp.)<\/a><\/strong>
O. MITICA, R.C. MAXIMILIAN, A. ROSU<\/em>, A.BREZEANU<\/td><\/tr>
8.<\/td>Study of adhesive and invasion capacity of some opportunistic enterobacterial strains and interaction with probiotics<\/a><\/strong>
LAZAR, VERONICA, BEZIRTZOGLOU, EUGENIA, BALOTESCU, CARMEN, CERNAT, RAMONA, ILINA, LUCIA, BULAI, DOINA, VADINEANU, ELENA<\/em>, TACHE ELENA<\/td><\/tr>
9.<\/td>Identification and Temporal Kinetics of Elastinolytic Metalloproteinases in Skin Wounds<\/strong>
<\/a>OANA CRACIUNESCU, WANDA BUZGARIU, ELENA IULIA OPRITA, LUCIA MOLDOVAN<\/td><\/tr>
10.<\/td>In vivo biocontrol activity of bacillus spp. strains on alternaria tenuis<\/a><\/strong>
RODICA MATEESCU, C\u0102LINA PETRU\u0162A CORNEA, IRINA GREBENI\u015eAN, NARCISA B\u0102BEANU, G.C\u00c2MPEANU<\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"

Volume 89, No. 2 1. The evolution of the microbial population during pickling processVIOLETA CONSTANTINESCU, GH. CAMPEANU, N. ATANASIU, CARMEN CAMPEANU,CATALINA VOAIDES 2. Research on the factors influencing the processing of preparing the pickled cucumbersVIOLETA CONSTANTINESCU, GH. CAMPEANU, L. ENACHE, CARMEN CAMPEANU 3. Colour, Texture and Sensory Characteristics of Chicken Breasts Influenced by Citric Acid…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1306","page","type-page","status-publish","hentry"],"aioseo_notices":[],"_links":{"self":[{"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/pages\/1306","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/comments?post=1306"}],"version-history":[{"count":1,"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/pages\/1306\/revisions"}],"predecessor-version":[{"id":1895,"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/pages\/1306\/revisions\/1895"}],"wp:attachment":[{"href":"http:\/\/periodicodimineralogia.com\/index.php\/wp-json\/wp\/v2\/media?parent=1306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}